Pudding cake is one of my all time favorite. I love the moist and chocolate rich pudding cake with its own rich chocolate sauce.
Similar Recipes,
This taste amazing when served warm with a scoop of cool vanilla icecream.
Hope you will give this a try and let me know how it turns out for you.
Preparation Time : 10 mins
Baking Time : 30 mins
Serves: 4 to 5
Ingredients:
For Cake:
All Purpose Flour / Maida - 1 cup / 120 grams
Cocoa Powder - 3 tblspn
Sugar - 3/4 cup / 150 grams
Baking Powder - 1 tsp
Melted Butter - 1/4 cup / 60 ml
Milk - 1/4 cup / 60 ml
Vanilla Essence - 1 tsp
Salt - 1/4 tsp
For Topping:
Sugar - 1/4 cup / 50 grams
Cocoa Powder - 3 tblspn
Brown Sugar - 1/4 cup / 50 grams
Hot Water - 1 cup / 240 ml
(My 1 cup measures 240 ml)
Method:
Preheat oven to 180 degree C. Grease a baking pan with butter and set aside.
Now take all ingredients given in the cake list in a bowl and mix well. The batter will be thick.
Now spoon this into the pan and spread evenly.
Now take the topping ingredients in a bowl, except water and mix well. Sprinkle this mixture all over the cake and pour hot water gently over it.
Now pop this in oven and bake 25 to 30 mins.
Now remove this and set aside to cool for 5 mins.
Scoop and serve with icecream.
Pictorial:
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| Take all your ingredients |
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| take flour in a bowl |
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| add in cocoa powder |
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| add in baking powder |
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| add in salt |
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| add in sugar |
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| mix well |
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| add in oil |
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| add in milk |
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| mix to a thick batter |
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| spoon this into a greased pan |
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| spread evenly |
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| now make the topping, take cocoa powder |
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| add brown sugar |
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| add sugar |
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| mix well |
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| sprinkle this all over the cake |
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| like this |
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| pour over hot water |
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| now pop this in oven and bake |
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| bake till done |
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| scoop and serve |
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| serve with vanilla icecream |
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